Our Menus.
Appetisers
€9.00
1. PO PIA TOD - CHICKEN SPRING ROLL
Chicken spring rolls filled with chicken and fresh vegetables, served with a plum sauce (1)
€9.00
€9.00
2. PO PIA TOD - VEGETABLE SPRING ROLL
Golden fried spring rolls stuffed with fresh vegetables, served with plum sauce (1)
€9.00
€9.00
3. TOONG TONG - CHICKEN WONTON
Crispy wonton filled with finely chopped chicken, crab and fresh herbs, served with sweet chilli sauce. (1, 2, 6, 11, 14)
€9.00
€10.00
4. NANG AY - TIGER PRAWN
Tiger prawns in a crisp golden pastry shell, served with sweet chilli sauce. (1, 2, 6, 14)
€10.00
€10.00
5. SEE KRONG MOO DANG - PORK RIBS
Slow cooked tender pork ribs in a rich velvety red wine sauce. (1, 14)
€10.00
€10.00
6. CHICKEN SATAY SKEWER
Marinated chicken skewers, served in a rich peanut satay sauce. (2, 5)
€10.00
€11.50
10. RUAMCHOI - COMBINATION APPETISER
A selection of some of our most popular appetisers including a crispy spring roll, succulent chicken satay skewer, pork rib and a steamed wonton. (1, 2, 4, 5, 6, 14)
€11.50
€9.50
11. FRESH SPRING ROLL
Rice paper wrapped spring roll with mango, mint, cucumber and fresh herbs.
€9.50
€9.00
TA1. Peek Gai Tod - Chicken Wings
Crispy chicken wings, with red wine glaze and toasted sesame seeds. (1, 6, 11, 14)
€9.00
Soups
€10.00
12. TOM YAM - SPICY & SOUR CLEAR SOUP
Spicy and sour clear soup with tomato, lime, coriander, lemongrass and galangal. (4)
€10.00
€10.00
14. THAI STYLE SEAFOOD CHOWDER
Fresh seafood, cooked with a delicate blend of lemongrass, galangal, lime leaves, chilli and evaporated milk. (2, 5, 7, 14)
€10.00
€10.00
15. TOM KA - MILD SPICY & SOUR SOUP
Mildly spiced sour soup with tomato, lime, lemongrass, coriander and galangal. (4)
€10.00
€17.50
17. TOM YAM TA LAY - SEAFOOD COMBINATION SOUP
Fragrant spicy soup with succulent seafood selection. Serves 2. (2, 4)
€17.50
€10.00
18. KAO TOM - CLEAR SOUP
Aromatic clear soup with rice, garlic oil, coriander and spring onion. (4)
€10.00
€10.00
N1. KUAY TEOW NAM - THAI NOODLE SOUP
A traditional noodle soup. To enjoy this soup at its best, please allow our staff to advise on how to flavour with the traditional accompanying condiments. (1, 6)
€10.00
Ordering Options: Choose between Chicken, Prawn or Vegetable for Dishes 12, 15, 18 and N1.
Salads
€10.50
19. SOM TOM SALAD
A salad bursting with flavour and texture. Fresh crisp vegetables sprinkled with crushed peanuts and tossed with our Thai dressing, a perfect balance of sweet, sour and savoury flavours. (4, 5)
€10.50
€10.50
20. LAAB GAI
A classic Thai salad with tender chicken, coriander, chilli, lime and cooling fresh mint. (4)
€10.50
€10.50
21. NAM TOK NEUR
A delicious Thai salad with tender beef, sliced onions, mint and lime. (4)
€10.50
Curry, Curry Dressing & Sizzling Dishes
22. GANG KEW WAN - THAI GREEN CURRY
Thai green curry paste with peppers, bamboo shoot, chilli, coconut milk and fragrant basil. (2, 4)
26. GANG PA-NANG - PA-NANG CURRY
Pa-Nang curry paste with coconut milk, lime leaves, peppers and sweet basil. (2, 4)
28. GANG KARI - YELLOW CURRY
A creamy coconut milk base, infused with Thai yellow curry, hearty potatoes and onions topped with fried shallots. (2, 4, 5, 8)
30. GANG DANG - THAI RED CURRY
Thai red curry paste with creamy coconut milk, bamboo shoots, peppers and sweet basil. (2, 4)
32. GANG MASSAMAN - MASSAMAN CURRY
Fragrant Massaman curry paste with potatoes, onions and peanuts. (2, 4, 5, 8)
Ordering Options: Vegetable €19.00, Chicken €21.00, Prawn or Beef €23.00, or Duck €25.00. Please note the option for Duck is only available for Dish 32.
All Dishes come with Steamed Jasmine Rice as it's standard side. However, the option to choose, Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
34. CHOO CHE - RED CREAMED CURRY DRESSING
A rich, red curry dressing with fragrant lemongrass, lime leaves, sweet basil and coconut milk. (2, 4)
37. GANG KUA SUP-PA-ROD - RED CREAMED CURRY
Aromatic creamy red curry paste with pineapple, fresh vegetables, tomatoes, grapes and chilli. (1, 2, 6, 14)
39. FAI DANG - PA-NANG CREAMED CURRY
One of our most popular dishes. Pa-Nang curry cooked with peppers, sweet basil and lime, flambeed with brandy at your table. (2, 4)
€21.00
6. CHICKEN SATAY SKEWERS
Marinated chicken skewers, served in a rich peanut satay sauce. (2, 5)
€21.00
76. CHANRON - SIZZLING PLATTER
A sizzling platter with peppers, mushrooms and onions in a rich brandy sauce. (1, 2, 6, 14)
Ordering options: Choose between Vegetable €21.00, Chicken €23.00, Prawn €25.00, or Duck €29.50 for Dishes 34, 39 and 76. Beef is also an option for €25.00 for Dish 76 only. Please note Prawn for €24.00 and Duck for €28.50 are the only ordering options for Dish 37.
All Dishes come with Steamed Jasmine Rice as it's standard side. However, the option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Stir-Fry Dishes
49. PAD PREAW WAN - SWEET & SOUR
Sweet and sour stir fry with pineapple and crisp fresh vegetables. (2, 5)
54. PAD KHING - GINGER STIR FRY
Stir fry with fresh ginger, black mushrooms, mixed peppers and onions. (1, 6, 14)
59. PAD GRA PROW - HOT BASIL
Stir fry with hot basil, onions, peppers, chilli and garlic. (1, 6, 14)
64. GRA TIEM PRIK TAI - GARLIC STIR FRY
Stir fry for garlic lovers, cooked with black pepper, onions and fresh vegetables. (1, 6, 14)
69. PAD NAM MAN HOI - OYSTER SAUCE
Stir fry with seasonal fresh vegetables and oyster sauce. (1, 6, 14)
73. GAI PAD MED MA-MUANG - CASHEW NUT
Stir fry with fresh seasonal vegetables, toasted cashew nuts, oyster and soya sauce. (1, 6, 8, 14)
Ordering Options: Vegetable €19.00, Chicken €21.00, Prawn or Beef €23.00, Duck €27.50.
All dishes come with Steamed Jasmine Rice as it's standard side. However, the option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Duck Dishes
€27.50
91. PED MA-KAM
Sliced roast duck breast, wok fried tangy tamarind sauce. Served with a crispy noodle garnish. (1)
€27.50
€27.50
92. PED SARM ROD - DEEP FRIED
Crispy fried duck breast on a bed of crispy noodles, with garlic, chilli and a 3 flavour sauce, sweet, sour and spicy. (1)
€27.50
€27.50
93. PED OB NAM PEUNG
Sliced roast duck breast cooked with pineapple, marinated ginger and honey sauce.
€27.50
€27.50
95. PED PAD PRIK SOD - STIR FRIED
Sliced duck breast stir fried with garlic, chilli, fresh peppers and onions. (1, 6, 14)
€27.50
All dishes come with Steamed Jasmine Rice as it's standard side. However, the option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Seafood Dishes
€29.50
87. PAD PET TA-LAY - RED CURRY PASTE SEAFOOD STIR FRY
Selection of fresh seafood cooked with red curry paste, fresh herbs, lime leaves, bamboo shoot and sweet basil. (1, 2, 4, 14)
€29.50
€29.50
90. PAD TA-LAY PRIK ORN - SEAFOOD COMBINATION STIR-FRY
Selection of fresh seafood stir fried with garlic, fresh vegetables and soy sauce. (1, 2, 4, 6, 14)
€29.50
Noodle Dishes, Rice & Vegetable Dishes
97. PAD THAI
A classic Thai noodle dish. Rice noodles stir fried with ground peanut, egg and fresh vegetables with tamarind sauce. (1, 3, 5, 6, 8)
98. KAO KLUK GRA PROW
Fried rice with green beans, garlic, chilli and fragrant sweet basil. (1, 6, 14)
101. PAD SE-EW
Fried rice noodles with vegetables, egg and sweet soy sauce. (1, 3, 6, 14)
€23.00
106. Kao Pad Ruam Mit - SPECIAL FRIED RICE
Special egg fried rice with chicken, prawn and beef. (1, 3, 6, 14)
€23.00
SP7. PAD KI MOAW - NOODLE DISH
Rice noodle stir-fried with vegetables, bamboo shoots, chilli, garlic, basil leaf and peppercorns in oyster & soya sauce. (1, 6, 14)
Ordering Options: Vegetable €18.00, Chicken €20.00, Prawn or Beef €22.00, Duck €26.50 for dish 98. Ordering options: Vegetable €19.00, Chicken €21.00, Prawn or Beef €23.00, Duck €27.50 for dishes 97, 101 and SP7. Please note: The price for Vegetable is €21.00 for dish SP7.
Side Dishes
€4.50
104. KAO PAD KHAI
Egg fried rice. (1, 6)
€4.50
€4.00
105. KAO SUAY
Steamed jasmine rice.
€4.00
€4.50
110. KAO KLONG
Steamed brown rice.
€4.50
€4.50
107. SEN MEE
Fried noodles. (1, 6)
€4.50
€5.50
108. CHIPS
€5.50
€5.00
109. VEGETABLES
(1, 6, 14)
€5.00
€4.00
ADDITIONAL SAUCE
Satay, Sweet & Sour, Green Curry, Red Curry, Pa-nang Curry, or Massaman Curry.
€4.00
Children's Menu
€12.00
CHICKEN SATAY, CHIPS & SAUCE (2, 8)
€12.00
€12.00
BBQ RIBS
(1, 6, 14)
€12.00
€12.00
MIXED SPRING ROLLS & CHIPS
(1)
€12.00
€12.00
FRIED NOODLE WITH CHICKEN, SOY SAUCE BROCCOLI
(1, 3, 6, 14)
€12.00
€12.00
CHICKEN FRIED RICE & VEG
(1, 3, 6, 14)
€12.00
€12.00
GREEN & RED CURRY CHICKEN WITH RICE NOODLE OR CHIPS
(2, 4)
€12.00
Chef Speciality Dishes
€24.00
SP1. STIR FRY LEMONGRASS
Vibrant & flavourful Lemongrass stir fry with your choice of chicken, beef or prawn. Cooked with fragrant Thai herbs, lemongrass, lime leaves, sugar snap peas, garlic and black pepper. Served with peppers, chillies, scallions and a drizzle of oyster sauce. (1, 6, 14)
€24.00
€23.00
SP2. GAI PAD - SPECIAL CHICKEN WITH CASHEW NUT
Crispy fried chicken breast, stir fried with cashew nuts, peppers and mushrooms in a chilli tomato sauce. (1, 2, 6, 8, 14)
€23.00
€27.00
SP4. GOONG PLAH - PRAWN THAI HERBS
Succulent Tiger prawns cooked with a combination of Thai herbs including lemon grass, lime leaf, mint, chilli oil and shallot. Typically served medium or hot. (1, 2, 4, 6, 14)
€27.00
€27.00
SP5. PAD PHED NEUR - DRY BEEF CURRY
Thinly sliced beef stir-fried in a red curry paste with young peppercorns, shaved ginger, red chilli and basil, finished with a little coconut milk. (2, 4)
€27.00
€25.00
SP6. TALAY PAD CHA - FISHERMAN STYLE STIR FRY
Selection of fresh seafood, stir-fried with fresh herbs, shaved ginger, peppercorns, chilli and lime leaf. (1, 2, 4, 6, 14)
€25.00
€21.00
6. CHICKEN SATAY MAIN COURSE
Marinated chicken skewers, served in a rich peanut satay sauce. (2, 5)
€21.00
Dishes SP1, SP2, SP5, SP6, and 6 come with Steamed Jasmine Rice as it's standard side. However, the option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Appetisers
€10.50
11. FRESH SPRING ROLLS
Rice paper wrapped with mango, cucumber, herbs and fresh mint.
€10.50
€10.00
DEEP FRIED TOFU
Served with a peanut and cucumber sauce. (5, 6, 8)
€10.00
€10.00
12. TOM YAM - SPICY & SOUR CLEAR SOUP
Spicy and sour clear soup
€10.00
Ordering options for Dish 12: Vegetable or Tofu.
Soup
€10.00
15. TOM KA - MILD SPICY & SOUR SOUP
Mildly spiced sour soup with coconut milk, coriander and lime.
€10.00
€10.00
18. KAO TOM - CLEAR SOUP
Clear soup with rice, garlic oil, coriander and spring onion.
€10.00
Ordering options: Vegetable or Tofu.
Salad
€11.00
19. SOM TOM SALAD
Carrot, fine beans and tomato with a Thai dressing. (5, 6, 8)
€11.00
Curry Dishes
22. GREEN CURRY
Coconut milk, bamboo shoots, chilli and sweet basil.
30. RED CURRY
Coconut milk, bamboo shoots, peppers, chilli and sweet basil. (1, 6)
34. RED CURRY DRESSING
A rich red curry dressing with fragrant lemongrass, lime leaves and coconut cream. (1, 6)
37. RED CREAMED CURRY
Red curry paste cooked with pineapple, red chillies and coconut milk.
Ordering options: Vegetable for €19 or Tofu for €21.
All dishes come with Steamed Jasmine Rice as it's standard side. Choose Brown rice or Chips for an additional €2.00.
Stir Fry
49. SWEET & SOUR
Stir fry with fresh pineapple.
54. GINGER STIR FRY
Aromatic ginger stir fry. (1, 6)
59. HOT BASIL STIR FRY
Hot basil stir fried with garlic. (1, 6)
64. GARLIC STIR FRY
Fragrant garlic stir fry. (1, 6)
69. MUSHROOM SAUCE
Stir fry with mushroom sauce.
73. CASHEW NUT STIR FRY
Stir fry with toasted cashew nuts. (1, 6, 8)
91. TAMARIND DRESSING
Stir fry with tangy tamarind.
Ordering options: Vegetable for €19 or Tofu for €21.
All dishes come with Steamed Jasmine Rice. Choose Brown rice or chips for an additional €2.00.
Noodle & Rice Dishes
97. PAD THAI
Rice noodles stir fried with ground peanut and vegetables. (5)
98. BASIL FRIED RICE
Fried rice with garlic, chilli and sweet basil. (1, 6)
101. PAD SE-EW
Fried rice noodle with broccoli and soya sauce. (1, 6)
106. SPECIAL FRIED RICE
Special fried rice (1, 6)
Ordering options: Vegetable for €19 or Tofu for €21.
Side Dishes
€3.55
105. STEAMED JASMINE RICE
€3.55
€5.00
109. VEGETABLES
€5.00
€4.50
110. STEAMED BROWN RICE
€4.50
€5.50
108. CHIPS
€5.50
Dessert Menu
€8.50
102. FRUIT SORBET
The perfect palate cleanser. 3 scoops of refreshing sorbet.
€8.50
€9.50
106. BANOFFI PIE
Crushed Digestive biscuit base layered with caramel, fresh banana slices, topped with fresh cream and flaked chocolate. (1, 3, 6, 7, 8)
€9.50
€9.50
107. CHOCOLATE VANILLA TARTUFO
Chocolate coated, layered, vanilla and chocolate ice cream dessert with a chocolate centre. (1, 6, 7)
€9.50
€9.50
110. MANGO & PASSIONFRUIT CHEESECAKE
Served with freshly whipped cream. (1, 7)
€9.50
€9.50
205. LEMON TARTLET
Shortcrust pastry with a lemon cream filling. (1,3,7)
€9.50
€8.50
103. COCONUT ICE CREAM
3 scoops of our creamy coconut ice cream. (7, 8, 12)
€8.50
€9.50
105. SELECTION OF ICE CREAM
3 scoops of creamy ice cream (7)
€9.50
Hot Drinks
€3.50
Tea
€3.50
€3.50
Coffee
€3.50
€3.50
Espresso
€3.50
€3.70
Cappuccino
€3.70
€3.70
Latte
€3.70
€4.00
Double Espresso
€4.00
€7.50
Irish Coffee
€7.50
€7.50
Baileys Coffee
€7.50
€7.50
Calypso Coffee
€7.50
€7.50
French Coffee
€7.50
Appetisers
€7.00
1. PO PIA TOD - CHICKEN SPRING ROLL
Chicken spring rolls filled with chicken and fresh vegetables, served with a plum sauce. (1)
€7.00
€7.00
2. PO PIA TOD - VEGETABLE SPRING ROLL
Golden fried spring rolls stuffed with fresh vegetables, served with plum sauce. (1)
€7.00
€7.00
3. TOONG TONG - CHICKEN WONTON
Crispy wonton filled with finely chopped chicken, crab and fresh herbs, served with sweet chilli sauce. (1, 2, 6, 11, 14)
€7.00
€8.00
4. NANG AY - TIGER PRAWN
Tiger prawns in a crisp golden pastry shell, served with sweet chilli sauce. (1, 2, 6, 14)
€8.00
€8.00
5. SEE KRONG MOO DANG - PORK RIBS
Slow cooked tender pork ribs in a rich velvety red wine sauce. (1, 14)
€8.00
€8.00
6. CHICKEN SATAY SKEWER
Marinated chicken skewers, served in a rich peanut satay sauce. (2, 5)
€8.00
€9.00
10. RUAMCHOI - COMBINATION APPETISER
A selection of some of our most popular appetisers including a crispy spring roll, succulent chicken satay skewer, pork rib and a steamed wonton. (1, 2, 4, 5, 6, 14)
€9.00
€7.50
11. FRESH SPRING ROLL
Rice paper wrapped spring roll with mango, mint, cucumber and fresh herbs.
€7.50
€8.50
TA1. PEEK GAAI TOD - CHICKEN WINGS
Crispy chicken wings, with red wine glaze and toasted sesame seeds. (1, 6, 11, 14)
€8.50
Soups
€8.00
12. TOM YAM - SPICY & SOUR CLEAR SOUP
Spicy and sour clear soup with tomato, lime, coriander, lemongrass and galangal. (4)
€8.00
€8.00
15. TOM KA - MILD SPICY & SOUR SOUP
Mildly spiced sour soup with tomato, lime, lemongrass, coriander and galangal. (4)
€8.00
€8.00
18. KAO TOM - CLEAR SOUP
Aromatic clear soup with rice, garlic oil, coriander and spring onion. (4)
€8.00
€8.00
N1 KUAY TEOW NAM - THAI NOODLE SOUP
A traditional noodle soup. To enjoy this soup at its best, please allow our staff to advise on how to flavour with the traditional accompanying condiments. (1, 6)
€8.00
Ordering Options: Prawn, Chicken and Vegetable for dishes 12, 15, 18 and N1.
Salads
€8.50
19. SOM TOM SALAD
A salad bursting with flavour and texture. Fresh crisp vegetables sprinkled with crushed peanuts and tossed with our Thai dressing, a perfect balance of sweet, sour and savoury flavours. (4, 5)
€8.50
€8.50
20. LAAB GAI
A classic Thai salad with tender chicken, coriander, chilli, lime and cooling fresh mint. (4)
€8.50
€8.50
21. NAM TOK NEUR
A delicious Thai salad with tender beef, sliced onions, mint and lime. (4)
€8.50
Curry, Curry Dressing & Sizzling Dishes
22. GANG KEW WAN - THAI GREEN CURRY
Thai green curry paste with peppers, bamboo shoot, chilli, coconut milk and fragrant basil. (2, 4)
26. GANG PA-NANG - PA-NANG CURRY
Pa-Nang curry paste with coconut milk, lime leaves, peppers and sweet basil. (2, 4)
28. GANG KARI - YELLOW CURRY
A creamy coconut milk base, infused with fragrant Thai yellow curry. Hearty potatoes and onions add depth, while crispy fried shallots on top add a delightful crunch. (2, 4, 5, 8)
30. GANG DANG - THAI RED CURRY
Thai red curry paste with creamy coconut milk, bamboo shoots, peppers and sweet basil. (2, 4)
32. GANG MASSAMAN - MASSAMAN CURRY
Fragrant Massaman curry paste with potatoes, onions and peanuts. (2, 4, 5, 8)
Ordering Options: Vegetable for €15.20, Chicken for €16.75, Prawn or Beef for €17.80 or Duck for €20.95. Please note the option to choose Duck is only available for dish 32.
All Dishes come with Steamed Jasmine Rice as it's standard side. The option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
34. CHOO CHE - RED CREAMED CURRY DRESSING
A rich, red curry dressing with fragrant lemongrass, lime leaves, sweet basil and coconut milk. (2, 4)
37. GANG KUA SUP-PA-ROD - RED CREAMED CURRY
Aromatic creamy red curry paste with pineapple, fresh vegetables, tomatoes, grapes and chilli. (1, 2, 6, 14)
39. FAI DANG - PA-NANG CREAMED CURRY
One of our most popular dishes. Pa-Nang curry cooked with peppers, sweet basil and lime. (2, 4)
76. CHANRON
A sizzling beef platter with peppers, mushrooms and onions in a rich brandy sauce. (1, 2, 6, 14)
Ordering options: Vegetable or Chicken for €17.80, Prawn for €19.90, Duck for €23.05. The vegetable dish is €16.75 for dish 34. Prawn and Duck are the only options for Dish 37. Beef for €19.90 is the only option for dish 76.
All Dishes come with Steamed Jasmine Rice as it's standard side. The option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Stir-Fry Dishes
49. PAD PREAW WAN - SWEET & SOUR
Sweet and sour stir fry with pineapple and crisp fresh vegetables. (2, 5)
54. PAD KHING - GINGER STIR FRY
Stir fry with fresh ginger, black mushrooms, mixed peppers and onions. (1, 6, 14)
59. PAD GRA PROW - HOT BASIL
Stir fry with hot basil, onions, peppers, chilli and garlic. (1, 6, 14)
64. GRA TIEM PRIK TAI - GARLIC STIR FRY
Stir fry for garlic lovers, cooked with black pepper, onions and fresh vegetables. (1, 6, 14)
69. PAD NAM MAN HOI - OYSTER SAUCE
Stir fry with seasonal fresh vegetables and oyster sauce. (1, 6, 14)
73. GAI PAD MED MA-MUANG - CASHEW NUT
Stir fry with fresh seasonal vegetables and toasted cashew nuts, oyster and soya sauce. (1, 6, 8, 14)
Ordering Options: Vegetable or Chicken for €16.75, Prawn or Beef €17.80, Duck €20.95.
All Dishes come with Steamed Jasmine Rice as it's standard side. The option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Duck Dishes
€19.90
91. PED MA-KAM
Sliced roast duck breast, wok fried tangy tamarind sauce. Served with a crispy noodle garnish. (1)
€19.90
€19.90
92. PED SARM ROD - DEEP FRIED
Crispy fried duck breast on a bed of crispy noodles, with garlic, chilli and a 3 flavour sauce, sweet, sour and spicy. (1)
€19.90
€19.90
93. PED OB NAM PEUNG
Sliced roast duck breast cooked with pineapple, marinated ginger and honey sauce.
€19.90
€19.90
95. PED PAD PRIK SOD - STIR FRIED
Sliced duck breast stir fried with garlic, chilli, fresh peppers and onions. (1, 6, 14)
€19.90
All Dishes come with Steamed Jasmine Rice as it's standard side. The option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Noodle Dishes, Rice & Vegetable Dishes
97. PAD THAI
A classic Thai noodle dish. Rice noodles stir fried with ground peanut, egg and fresh vegetables with tamarind sauce. (1, 3, 5, 6, 8)
98. KAO KLUK GRA PROW
Fried rice with green beans, garlic, chilli and fragrant sweet basil. (1, 6, 14)
101. PAD SE-EW
Fried rice noodles with vegetables, egg and sweet soy sauce. (1, 3, 6, 14)
€16.75
106. Kao Pad Ruam Mit - SPECIAL FRIED RICE
Special egg fried rice with chicken, prawn and beef. (1, 3, 6, 14)
€16.75
SP7. PAD KI MOAW - NOODLE DISH
Rice noodle stir-fried with vegetables, bamboo shoots, chilli, garlic, basil leaf and peppercorns in oyster & soya sauce. (1, 6, 14)
Ordering options: Vegetable or Chicken for €16.75, Prawn or Beef for €17.80, Duck €20.95 for dishes 97, 101, 106 and SP7. Ordering options: Vegetable or Chicken for €15.70, Prawn or Beef for €16.75, Duck for 19.90 for dish 98.
All Dishes come with Steamed Jasmine Rice as it's standard side. The option to choose Brown rice, Chips, Noodles or Egg Fried Rice for an additional €2.00 is available.
Side Dishes
€4.00
104. KAO PAD KHAI
Egg fried rice (1, 6)
€4.00
€3.50
105. KAO SUAY
Steamed jasmine rice
€3.50
€3.80
110. KAO KLONG
Steamed brown rice
€3.80
€4.00
107. SEN MEE
Fried noodles (1, 6)
€4.00
€5.00
108. CHIPS
€5.00
€4.00
109. VEGETABLES
(1, 6, 14)
€4.00
€2.50
ADDITIONAL SAUCE
Satay, Sweet & Sour, Green Curry, Red Curry, Pa-nang Curry or Massaman Curry.
€2.50
€3.00
PRAWN CRACKERS
€3.00
Children's Menu
€9.00
CHICKEN SATAY, CHIPS & SAUCE (2, 8)
€9.00
€9.00
BBQ RIBS
(1, 6, 14)
€9.00
€9.00
MIXED SPRING ROLLS & CHIPS
(1)
€9.00
€9.00
FRIED NOODLE WITH CHICKEN, SOY SAUCE & BROCCOLI
(1, 3, 6, 14)
€9.00
€9.00
CHICKEN FRIED RICE & VEG
(1, 3, 6, 14)
€9.00
€9.00
GREEN & RED CURRY CHICKEN WITH RICE NOODLE OR CHIPS
(2, 4)
€9.00
Chef Speciality Dishes
€18.00
SP1. STIR FRY LEMONGRASS
Vibrant & flavourful Lemongrass stir fry cooked with fragrant Thai herbs, lemongrass, lime leaves, sugar snap peas, garlic and black pepper. Served with peppers, chillies, scallions, and a drizzle of oyster sauce. (1, 6, 14)
€18.00
€17.80
SP2. GAI PAD - SPECIAL CHICKEN WITH CASHEW NUT
Crispy fried chicken breast, stir fried with cashew nuts, peppers and mushrooms in a chilli tomato sauce. (1, 2, 6, 8, 14)
€17.80
€20.95
SP4. GOONG PLAH - PRAWN THAI HERBS
Succulent Tiger prawns cooked with a combination of Thai herbs including lemon grass, lime leaf, mint, chilli oil and shallot. Typically served medium or hot. (1, 2, 4, 6, 14)
€20.95
€17.80
SP5. PAD PHED NEUR - DRY BEEF CURRY
Thinly sliced beef stir-fried in a red curry paste with young peppercorns, shaved ginger, red chilli and basil, finished with a little coconut milk. (2, 4)
€17.80
€23.05
SP6. PAD GRAPROW SUB KAI DA - STIR FRIED BASIL
Minced beef stir fried with fresh chillies, garlic and aromatic basil leaves. Served with fluffy jasmine rice and topped with a perfectly fried egg for that ultimate comfort hit. (1, 3, 6, 14)
€23.05
Appetisers
€8.20
FRESH SPRING ROLL
Rice paper wrapped with mango, cucumber, herbs and fresh mint.
€8.20
€8.00
DEEP FRIED TOFU
Served with a peanut and cucumber sauce. (5, 6, 8)
€8.00
€8.00
12. TOM YAM
Spicy and sour clear soup.
€8.00
SOUP
€8.50
15. TOM KA
Mildly spiced sour soup with coconut milk, coriander and lime.
€8.50
€8.50
18. KAO TOM - CLEAR SOUP
Clear soup with rice, garlic oil, coriander and spring onion.
€8.50
SALAD
€8.50
19. SOM TOM SALAD
Carrots, fine beans and tomatoes with a Thai dressing. (5, 6, 8)
€8.50
CURRY
22. GREEN CURRY
Coconut milk, bamboo shoots, chilli and sweet basil.
30. RED CURRY
Coconut milk, bamboo shoots, peppers, chilli and sweet basil. (1, 6)
34. RED CURRY DRESSING
A rich red curry dressing with fragrant lemongrass, lime leaves and coconut cream. (1, 6)
37. RED CREAMED CURRY
Red curry paste cooked with pineapple, red chillies and coconut milk.
Ordering options: Vegetable for €15.20 or Tofu for €16.75.
All dishes come with Steamed Jasmine Rice as it's standard side. Choose Brown rice or Chips for an additional €2.00.
STIR FRY
49. SWEET & SOUR
Stir fry with fresh pineapple.
54. GINGER STIR FRY
Aromatic ginger stir fry. (1, 6)
59. HOT BASIL STIR FRY
Hot basil stir fried with garlic. (1, 6)
64. GARLIC STIR FRY
Fragrant garlic stir fry. (1, 6)
69. MUSHROOM SAUCE
Stir fry with mushroom sauce.
73. CASHEW NUT STIR FRY
Stir fry with toasted cashew nuts. (1, 6, 8)
91. TAMARIND DRESSING
Stir fry with tangy tamarind.
97. PAD THAI
Rice noodles stir fried with ground peanut and vegetables. (5)
98. BASIL FRIED RICE
Fried rice with garlic, chilli and sweet basil. (1, 6)
101. PAD SE-EW
Fried rice noodle with broccoli and soya sauce. (1, 6)
106. SPECIAL FRIED RICE
Special fried rice. (1, 6)
Ordering options: Vegetable for €15.20 or Tofu for €16.75.
All dishes come with Steamed Jasmine Rice as it's standard side. Choose Brown rice or Chips for an additional €2.00.
SIDES
€3.50
105. STEAMED JASMINE RICE
€3.50
€5.00
108. CHIPS
€5.00
€4.00
109. VEGETABLES
€4.00
€4.00
110. steamed brown rice
€4.00
White Wine Menu
MAISON BOSQUET LE BOSC - SAUVIGNON BLANC - FRANCE
Fresh and light, with citrus and lime notes, and crisp acidity.
LE GRAND NOIR - CHARDONNAY - FRANCE
A subtle hint of oak, with fresh flavours of pineapple and ginger.
CALA DEL SB VERDEJO - SAUVIGNON BLANC - SPAIN
Tropical aromas of melon and mango, with refreshing notes of green apple.
ESCAPADA VIHNO VERDE - VIHNO VERDE - PORTUGAL
Subtle pear and banana on the nose with a touch of citrus, and just a hint of light spritz on the finish.
ZIOBAFFA PINOT GRIGIO - PINOT GRIGIO - ITALY
Vegan. Plump and juicy, with rich aromas of apples and pears and a hint of citrus.
KOANGI MARLOROUGH - SAUVIGNON BLANC - NEW ZEALAND
Vibrant aromas of passionfruit, citrus, lemongrass and grapefruit with a long dry refreshing finish.
FERDINAND MAYR - GRUNER VELTLINER - AUSTRIA
Fresh bouquet with light aromas of citrus, apple and white pepper, lively and fresh with a long finish.
PETER AND PETER RIESLING - RIESLING - GERMANY
Honey and apricot on the nose, well balanced, with flavours of ripe apple and lime.
SANCERRE LA CHETEAU - SANCERRE - FRANCE
White floral notes, with balanced fruit and citrus, and an elegant clean finish.
BODEGA EIDOSELA CHARQUINA - ALBARINO - SPAIN
Intensely aromatic, with stone fruit flavours and mouth watering freshness.
Red Wine Menu
LES ROUCAS - CABERNET SAUVIGNON - FRANCE
Blackberry and cassis on the palate, with a pleasantly dry finish.
MOMMESSIN - MERLOT - FRANCE
Cherry and plum on the nose, well rounded and silky with subtle tannins.
CASA AGOSTINO - MALBEC - AUSTRALIA
Deep purple with intense black fruits on the nose and subtly flavoured with chocolate and light oak.
MASSERIE CODICI - PRIMITIVO - ITALY
Full bodied with notes of sweet dried fruit. The palate is soft and well rounded with a hint of spice on the finish.
CHATEAU HAUT PLANTEY - BORDEAUX - FRANCE
Smooth and supple with bold fruit, a touch of oak and hints of toast and dark chocolate on the finish.
MIOPASSO APASSIMENTO NERO D'AVOLA - NERO D'AVOLA - ITALY
Intense purple red in colour, with deep concentrated flavours of blackberries, cherries and plums.
Rosé Wine Menu
ROSABELLE - ROSÉ BLEND - FRANCE
Dry, crisp and fruity with luscious aromas of raspberries and fresh strawberries and cream.
MARIUS PEYOL - PROVENCE ROSÉ - FRANCE
Pale pink in colour, with beautiful notes of fresh peach and grapefruit and a balanced fresh finish.
EXHIB ROSE - ROSÉ - FRANCE
Intense fresh notes of pink grapefruit, peach and citrus with a crisp dry palate.
Bubbles Menu
MOET & CHANDON IMPERIAL BRUT - CHAMPAGNE - FRANCE
Elegant and fresh with fine bubbles and bright fruitiness. Perfect for celebrating.
SACCHETTO SNIPE - ROSÉ - ITALY
Fragrant and delicate with wild berry notes.
SACCHETTO PROSECCO SNIPE - PROSECCO - ITALY
Crisp and fresh, with flavours of pears, apples and peach.
TERESA RIZZI ROSÉ PROSECCO - PROSECCO - ITALY
CAVICCHIOLI SPUMANTE PROSECCO - PROSECCO - ITALY
Lively, fine bubbles. Fresh and delicate with intense aromas of candied fruit and sweet flowers.
Cocktail Menu
HOW'YA LOVEEN
Absolut Raspberry Vodka, lemon, cranberry, strawberry, peach bitters, topped with soda water.
WHITE CHOCOLATE ESPRESSO MARTINI
Absolut Vanilla Vodka, Coole Swan Cream Liqueur, Créme de Cacao White Chocolate Liqueur, espresso, sugar. (7)
PORNSTAR MARTINI
Absolut Vanilla Vodka, Absolut Mango Vodka, passion fruit, lime, orange, egg whites & a shot of prosecco (3, 12)
RHUBARB & LEMONGRASS BASIL SMASH
Rhubarb Liqueur, Micil Gin, lemongrass, pink grapefruit, lemon & basil.
RED CHILLI MARGARITA
Silver Tequila, lime, Cointreau, chilli, ginger.
MAI TAI
Plantation Pineapple Rum, Havana 7-year-old Rum, Cointreau Orange Liqueur, kraken Spiced Rum, orgeat almond, honey, ginger, lime, orange & pineapple. (8)
TWISTER
Absolut Pears Vodka, Galliano Vanilla Liqueur, Micil Irish Cream Liqueur, lime, cranberry & strawberry. (7)
PETIS FILOUS
Absolut Peach Vodka, Micil Cream, Galliano Vanilla Liqueur, raspberry, lemon & cranberry. (7)
SONGKRAN SUNSET
Absolut Mango Vodka, Falernum Liqueur, peach, chilli, pineapple & lime.
VANILLA & LEMONGRASS DAIQUIRI
Absolut Vanilla Vodka, Havana 3-year-old, Cointreau, lemongrass, lime & pineapple.
SAILOR'S SOUR
Sailor’s Home Irish Whiskey, rhubarb liqueur, lemon, egg white & sour apple. (3)
SPARCH SPRITZ
Micil Gin, Aperol, raspberry, lemon, mint, topped with elderflower tonic.
PEACHY KEEN
Absolut Peach Vodka, Chambord, peach, lemon, pineapple and mint.
GALWAY PORNSTAR
Raspberry Vodka, raspberry, egg white, cranberry, lemon, served with a shot of Rosé prosecco. (3, 12)
PINKITY DRINKITY
Tequila, St Germain, Rosé, watermelon, lemon, topped with soda water. (12)
CAMPARI CRUSH
Absolut Mandarin, Campari, Raspberry, pineapple and lemon.
Pitchers Menu
Serves 4 people
HOW'YA LOVEEN
Absolut Raspberry Vodka, lemon juice, cranberry juice, strawberry purée, peach bitters & topped with soda water.
SOUR CHERRY MOJITO
Havana Rum, lime juice, sugar syrup, mint leaves and sour cherry.
Ask your server if you would like a different flavour e.g. passion fruit, raspberry, peach etc.
SPARCH SPRITZ
Micil Gin, Aperol, raspberry syrup, lemon juice, mint leaves, topped with elderflower tonic.
Classics Menu
NEGRONI
DISARANNO SOUR (3)
LONG ISLAND
HUGO SPRITZ (12)
APEROL SPRITZ (12)
COSMOPOLITION
Ask your server if you have any other classic cocktail requests.
Shots Menu
BABY GUINNESS €6.50